[S6E6] Pastry

[s6e6] Pastry Link

Nataliia attempted a magnificent pastry swan with a raspberry jam, pistachio praline, and chocolate ganache filling. However, the judges found the pastry overworked and too thick.

A full recap of the flavor profiles and judging can be found at The World Goes Pop . [S6E6] Pastry

Jasmine was named Star Baker, while Nataliia was the sixth baker to leave the tent. Nataliia attempted a magnificent pastry swan with a

In the most recent series, focused on pastry challenges that tested the technical and creative limits of the remaining seven bakers. and chocolate ganache filling. However

[S6E6] Pastry

 



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