: Techniques for ensuring fruit-heavy bakes or puff pastries (like the ) remain crisp on the base.
: Instructions on working with saffron-infused dough and the intricate shaping of the Viewing & Resources Christmas Masterclass 2014The Great British Bak...
: Full step-by-step methods are hosted on the BBC Food Christmas Masterclass page. : Techniques for ensuring fruit-heavy bakes or puff